Mini Victoria sponge cake. To make the cakes, cream the butter and caster sugar together until the mixture is pale and light. Gradually add the beaten eggs, mixing well between each addition and scraping down the sides of the bowl from time to time. It's Victoria Sponge Cake, in miniature form.
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Our mini Victoria sponge cakes are gorgeous and so easy to make.
Try our recipe today and see for yourself!
How to make mini victoria sponge cakes , which are a fun and different alternative to making cup cakes.
We can prepare Mini Victoria sponge cake using 6 components and also 3 steps. Here is exactly how you prepare.
Active ingredients of Mini Victoria sponge cake
- Detaile. 4 of eggs.
- Step by step. 225 gm of butter.
- Step by step. 225 gm of sugar.
- Instructions. of 225 gm self raising flour.
- Directions. 1 teaspoon of vanilla.
- Guidelines. 1 teaspoon of baking powder.
For the recipe and more cakes visit. See more ideas about mini victoria sponge cakes, mini victoria sponge, victoria sponge cake. Mini Cakes Cupcake Cakes Cupcakes Mini Victoria Sponge Cakes Mini Cheesecake Pan Home Bakery Business Buttercream Filling Bite Size Desserts Four. Cut sponges in half and spread jam on the bottom half.
How To Make Mini Victoria sponge cake
- Mix all of the ingredients gradually as arranged above in a bowl, then pour into a cupcake tray, put them in a preheated oven at 180 degrees for 20-30 minutes..
- Icing sugar to decorate.
- Filling : Strawberry 🍓 jam Double cream or any kind of cream you like..
Pipe a spot of whipped cream in the centre, then in a circle around that. Place the top half back on and sprinkle with icing sugar. These mini Victoria sponges are the perfect sweet treat for any occasion. Delicious and quick to make - what's not to love? Dust with icing sugar before serving.