~Shamrok's~ Chocolate Chip Banana Muffins. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.

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All Reviews for Chocolate Chip Banana Muffins. In this recipe you will learn how to make fluffy and moist banana and chocolate chip muffins. Add flour mixture to banana mixture and combine well. You can have ~Shamrok's~ Chocolate Chip Banana Muffins using 12 components and also 8 actions. Right here is just how you achieve.

Preparation To Make of ~Shamrok's~ Chocolate Chip Banana Muffins

Instructions. of Dry Ingredients.
Instructions. 1 3/4 cup of Flour.
Directions. 3/4 cup of Sugar.
Instructions. 3 tsp of Baking Powder.
Directions. 1/2 tsp of Salt.
Directions. 1 cup of Chocolate Chips.
Directions. of Wet Ingredients.
Directions. 1 of Egg.
Directions. 1/4 cup of Milk (or Heavy Cream).
Guidelines. 1/4 cup of Vegetable Oil.
Guidelines. 3 of Extra/Over Ripe Bananas (Black is Best)*.
Guidelines. 2 tbsp of Powdered Sugar (Garnish).

Fold in chocolate chips and walnuts. Stuck with more ripe bananas than you can use at once? Easy Banana and Chocolate Chip Muffins. I have just had a test for my Psychology research methods so I thought in my brief respite from study I Try our perfect banana choco chip muffins!

Step by step To Make ~Shamrok's~ Chocolate Chip Banana Muffins

If your bananas are green/unripe: peel - cut into pieces - microwave for 1 minute - let cool.
In large mixing bowl: Flour Sugar Baking Powder Salt Mix Dry Ingredients together and end with a well in the center..
In separate bowl: Whip/Beat egg until "foamy" with fork Add Oil and Milk(Cream) Continue beating until well mixed. Mix in bananas until well blended..
Add Wet Ingredients into the well of the Dry Ingredients bowl. Stir ONLY to moisten (batter will be lumpy)..
Gently Fold in Chocolate Chips..
Fill each paper cup until 3/4 full. Batter makes approximately 16 muffins..
Bake on 400℉ 22-25 minutes. Tops will be lightly brown when done. Cool at least 15 minutes before serving..
Garnish with Powdered Sugar. Enjoy!.

Absolutely healthy, go-to snacks with the right balance of banana and chocolate flavours to amaze your palate. Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. These double chocolate muffins made with bananas, chocolate chips and cocoa powder are moist and choco-licious! Fold in chocolate chips and pour batter into muffin tins.