Vegetables Pulao. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Recipe for Beginners - Pulao is the most comforting one pot meal.

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This one-pot dish made with rice and vegetables has added spices and herbs. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared This Indian vegetable pulav recipe is the outcome of multiple cooking iterations to make best veg rice. Vegetable Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with spices. You can have Vegetables Pulao using 12 ingredients and 8 steps. Below is exactly how you cook.

Preparation To Make of Vegetables Pulao

Step by step. 1 cup of Rice.
Instructions. 1 cup of cauliflower in small pieces.
Instructions. 2 of potatoes cut in small pieces.
Guidelines. 1 cup of soaked soya nuggets.
Directions. 1 teaspoon of Turmeric powder.
Detaile. 1 teaspoon of red chilli powder.
Instructions. 1 teaspoon of Garam masala powder.
Step by step. 1 teaspoon of coriander powder.
Detaile. 1 teaspoon of cumin seeds.
Detaile. 2 of bay leaves.
Detaile. 1 tablespoon of oil.
Detaile. as per taste of Salt.

A perfect meal for busy evenings. Vegetable Pulao is a spicy, aromatic, fluffy rice made using whole spices, vegetables of our choice and rice. This is one of the most liked rice varieties and loved by everyone including children. Vegetable pulao, a simple Indian rice dish, is loaded with vegetables and seasoned with cumin, turmeric, and fenugreek for a vegetarian meal.

Guide To Make Vegetables Pulao

Firstly soaked rice in water..
Take water in one bowl put coriander powder, red chilli powder, turmeric powder, garam masala powder, salt and make paste, keep aside..
Heat oil in a cooker add cumin splutter them, add bay leaves..
Then put prepared paste and saute for 2 min..
Now add potatoes, cauliflower, soya nuggets and saute for 2 min..
After that add rice and saute for 5 min..
Then add 2 cup water and cover the cooker and give one whistle..
Your Vegetables pulao is ready for serving..

This variation of vegetable pulao has mixed vegetables and soya making it rich in protein. If you are someone who likes it spicy, you can add some red chilies before stir frying the veggies. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice.