Tonteki (Pork Steak) from Mie Prefecture.

Famous Imitator Dish

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We can prepare Tonteki (Pork Steak) from Mie Prefecture using 7 components as well as 5 actions. Here is exactly how you attain.

Ingredients of Tonteki (Pork Steak) from Mie Prefecture

Detaile. 2 of pieces Pork shoulder thick steak.
Guidelines. of Secret tonteki sauce.
Instructions. 40 ml of Soy sauce.
Guidelines. 60 ml of Japanese Worcestershire-style sauce.
Directions. 1 tsp of Ketchup.
Directions. 2 tsp of Mirin.
Directions. 1 clove of Garlic.

Instructions To Make Tonteki (Pork Steak) from Mie Prefecture

Tenderize the pork shoulder and cut into baseball glove shapes or bite size pieces..
Mix all the sauce ingredients in a bowl (either sliced garlic or whole garlic is okay). Marinate Step 1's pork in the mixture for about 15 minutes..
Heat vegetable oil in a pan and cook the pork and garlic..
Once the pork meat cooks through, add the sauce and simmer. When the sauce coats the meat well, it's ready to serve..
Serve with plenty of julienned cabbage..