Royal mixed pulao. This video shows how to prepare a one pot pulao in a rice cooker. This is a typical south style pulao.the addition of coconut, coriander and mint gives its. Mixed sprout pulao is a nutritious dish due to the numerous sprouts used in making this recipe.

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The Mixed Vegetable Pulao Recipe is a simple and quick to cook dish for the busy weeknights. Pack the pulao with lots of steamed vegetables and serve this. The Pulao Bowl is a Andhra cuisine restaurant in Hyderabad that serves the magical bowl of rice Happiness is eating Indian food and that spreads and shines with a pulao. You can prepare Royal mixed pulao using 13 active ingredients as well as 8 steps. Right here is exactly how we prepare.

Components of Royal mixed pulao

Step by step. 250 g of chicken.
Guidelines. 250 g of mutton.
Step by step. 250 g of mutton mince for kababs.
Step by step. 1/2 litre of Curd.
Step by step. 2 of medium size fried onions.
Instructions. Half of kg basmati rice.
Step by step. 2 of Boiled eggs.
Step by step. of Mutton stock.
Instructions. of Black pepper.
Guidelines. 1 tsp of Garam masala.
Guidelines. 2 glass of water.
Directions. 2 tsp of Garlic ginger paste.
Directions. 2 tsp of Black pepper.

It is a dish made like home. Navratan Pulao is the most special dish of all pulao recipes. Its a mixture of some cooked vegetables & spices, making this special pulao dish is very look for the ingredients of this Royal Indian recipe… The Kashmiri Pulao is a unique dish, with a richness that reflects the spirit of the beautiful valley. The Kashmiri Pulao is worth including in a party or festival menu.

Guide To Make Royal mixed pulao

Soak basmati rice for 20mins..
Pressure cook mutton by adding 3glass water and stop it when water remains one glass..
Then take mutton mince and make kababs by adding salt,red chilly,coriander powder n chat masala.keep it aside..
Take a pan add,2 tbsp oil add onions n fry it. Then add onions and fry it until golden brown. Then add curd black pepper and salt snd garlic ginger paste then add chicken to it..
Cook it until chicken chanes it colour then add mutton pieces to it then add left over mutton stock and two glass water..
Then add basmati rice to it. Then cook rice in mutton stock and water..
Then rice is ready to it. Dish out rice and garnish the rice with kababs and eggs and carrots french fries..
Royal mixed pulao ready to eat..

Mint pulao is a flavourful, perfect for lunch box or in you plate. When you buy a bunch of mint leaves and want to finish it quick, this is the best. Karnataka style pulao recipe explained with step by step pictures and video. This pulao or palav is very tasty, nutritious and stomach filling rice recipe. I would say this pulao is the pride of Karnataka cuisine.