Dish: Appealing Lemon and pepper pork steak

Delicious, fresh and tasty.

Lemon and pepper pork steak. Butter, garlic and herbs bring out the best in beef steaks. They are simply done and simply satisfying. MORE+ LESS Jump to Recipe·Print Recipe.

Famous Imitator Dish

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Lemon and pepper pork steak Flank steak has fewer calories than other cuts of beef and loads of protein. In this recipe, it's seasoned with a simple--yet flavorful--dry rub of Trim fat from steak. In small bowl, stir together oregano, garlic, lemon peel, oil and pepper. You can cook Lemon and pepper pork steak using 4 ingredients as well as 3 steps. Here is just how you accomplish.

Materials for making of Lemon and pepper pork steak

  1. Step by step. 1/2 of Lemon.
  2. Step by step. 1 of Large Pork chop.
  3. Directions. of Salt to taste.
  4. Step by step. of Black pepper to taste.

Sprinkle mixture evenly over both sides of steak; rub in with your fingers. Melt-in-your-mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce. Reviews for: Photos of Simple but Awesome Lemon Pepper Pork Chops. Today I'm showing you and easy recipe for pork chops perfect the idea.

How to Process To Make Lemon and pepper pork steak

  1. Marinade with Lemon and salt.
  2. Grease pan and start frying or grill.
  3. Season with black paper and serve.

The quick and easy lemon pepper pork chops is so juicy and moist and it will be ready. This steak is simple to prepare and ready in a flash. The results are flavorful and supermoist. Don't be tempted to save time by skipping the resting step before slicing--the juices will run out from the meat, making it dry. This simple pork chop recipe has the chops marinating in soy sauce and lemon pepper seasonings.