Recipe: Delicious Slow Cooker Lamb & Root Veg Stew

Delicious, fresh and tasty.

Slow Cooker Lamb & Root Veg Stew. From slow cooker lamb joints, to gorgeous lamb-filled Irish stews, there are so many ways to slow cook the meat to give it a tender, melt-in-your-mouth texture. These are some of our favourite recipes. Slow cooking a Leg of Lamb takes away that worry and frees you up to spend time with family or make more For your special dinner, serve Slow Cooker Leg of Lamb with easy, simple spring sides like.

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Slow Cooker Lamb & Root Veg Stew Lamb's naturally rich flavour can be intensified by slow cooking. Before you begin, though, it helps to pick a quality cut of. Find delicious slow cooker lamb recipes for melt-in-the-mouth meat that falls off the bone. You can cook Slow Cooker Lamb & Root Veg Stew using 9 ingredients as well as 6 steps. Right here is just how you achieve.

Active ingredients of Slow Cooker Lamb & Root Veg Stew

  1. Directions. 450 g of lamb shoulder steaks.
  2. Instructions. of Corn flour.
  3. Detaile. 4 of large carrots.
  4. Step by step. 8 of new potatoes, halved.
  5. Step by step. 1 of large onion, cut into large chunks.
  6. Guidelines. 3 of rosemary stalks.
  7. Directions. 2 of fresh mint sprigs.
  8. Guidelines. 500 mls of lamb or veg stock.
  9. Step by step. of Salt and pepper.

We have delicious recipes for slow cooker lamb stew, lamb curries and loads more - all from home cooks like. Make this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty. Serve with mash, fettuccine or a crispy baked potato. Slow Cooker Lamb Leg - slow roasted succulent lamb meat with well-browned and crispy exterior; flavored with creole seasoning, garlic and rosemary.

To Make Slow Cooker Lamb & Root Veg Stew

  1. Sprinkle the lamb with corn flour. Sear on both sides in your slow cooker pan of flame proof or in a frying pan if not. Remove and place in a bowl..
  2. Now put your slow cooker pan back in the slow cooker. Peel your carrots and slice in half longways. Lay in the bottom. Add your onions..
  3. Add your potatoes and the herbs. Season with salt and pepper..
  4. Lay the lamb on top and pour in the stock..
  5. Cook for 8 hours, after a few hours when the veg starts to sink and soften up, gently push the lamb down under the surface of the liquid..
  6. If you like a thicker gravy, add 2 tsp corn flour mixed with a little water about 40 mins before you plan to serve it..

A recipe with minimal prep but delivers great. Lamb and vegetables come together in this warm and comforting stew. Let your slow cooker work its magic, while you spend your time doing other things. This slow cooker Lamb Tagine recipe is a brilliant example and as well as tasting delicious, is full of colour. It creates quite an impact when you serve it!