Recipe: Delicious Frozen "Gimmie More" (peanutbutter chocolate cheesecake)

Delicious, fresh and tasty.

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Frozen "Gimmie More" (peanutbutter  chocolate cheesecake) Gimmie Gimmie More (.) I just can't, control myself. Gimmie More. from Tape Demos by The Quirks. I need more aspirine I need more drugs to feel I need so gimmie please I need just one more kiss said. You can have Frozen "Gimmie More" (peanutbutter chocolate cheesecake) using 9 components as well as 7 actions. Below is how we prepare.

Active ingredients of Frozen "Gimmie More" (peanutbutter chocolate cheesecake)

  1. Instructions. 1 stick of Butter.
  2. Directions. 1 packages of Semi-Sweet Chocolate Chips-12oz.
  3. Instructions. 2 2/3 cup of Rice Crispies cereal.
  4. Instructions. 1 box of Cream Cheese - 8oz.
  5. Detaile. 1 can of Sweetened Condensed Milk - 14oz.
  6. Directions. 1 cup of Creamy Peanut Butter.
  7. Directions. 1 tbsp of Vanilla Extract.
  8. Step by step. 1 1/2 cup of Whipped Cream.
  9. Instructions. 1 cup of Hot Fudge Sauce.

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How To Make Frozen "Gimmie More" (peanutbutter chocolate cheesecake)

  1. Melt butter in saucepan over low heat. Slowly add chocolate chips, stirring frequently until completely melted and blended with butter..
  2. Pour chocolate & butter mixture over rice crispies and mix thoroughly. Press into bottom of pan and up sides. You can use a deep dish pie pan, or a 2L pyrex as pictured. REFRIGERATE!.
  3. In a medium/large mixing bowl, beat softened cream cheese until fluffy. Gradually add sweetened condensed milk then peanut butter, then vanilla..
  4. Fold in whipped cream, just until mixed..
  5. Pour mixture into refrigerated chocolate crust..
  6. Pour hot fudge sauce over the top..
  7. Put this dessert into the freezer, always..

Morgan Wallen - More Than My Hometown.