Garlic and Teriyaki Roasted Salmon with Brussel Sprouts. Garnish with a little of the extra marinade. An herb & roasted garlic salmon recipe that's bright, flavorful and healthy. Served over a brussel sprout salad, the entire meal is tasty & superfood And we're starting with this roasted garlic salmon and quinoa salad recipe.

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Chop cilantro while salmon and brussels sprouts cook. Toss brussels sprouts with teriyaki sauce and sesame seeds fresh out of the oven. Remove and slice the salmon into pieces. We can have Garlic and Teriyaki Roasted Salmon with Brussel Sprouts using 10 active ingredients and 5 actions. Here is exactly how we attain.

Components of Garlic and Teriyaki Roasted Salmon with Brussel Sprouts

Instructions. 4 tbsp of teriyaki sauce low sodium.
Guidelines. 2 tbsp of honey.
Guidelines. 2 tbsp of rice vinegar.
Step by step. 1 tbsp of ginger sesame sauce.
Step by step. 5 tbsp of canola oil.
Step by step. 6 of salmon fillets about 1 & half pounds.
Step by step. 1 of vegetable oil cooking spray.
Directions. 1 of Salt and pepper to taste.
Directions. 3 tbsp of Finely chopped garlic.
Directions. 2 lb of Fresh brussel sprouts.

Serve immediately with a sprinkling of herbs, a spritz of lemon and extra sauce! Remove the pan from oven, stir the vegetables and place salmon on top. This time around, the robust flavor of the garlic olive oil paired with the salmon and brussels sprouts proved to be as amazing as you can imagine. So often I will make something, take it out of the oven, place it on the counter, taste it, AND then I end up "tasting it" until half of said deliciousness is gone.

How to Process To Make Garlic and Teriyaki Roasted Salmon with Brussel Sprouts

With rack in the middle of the oven preheat to 450°F.
In a bowl by itself mix washed and halved brussel sprouts, Canola oil except for 1 tablespoon, And chopped garlic except for 1 tablespoon..
In a flat dish Make the marinade For the salmon. Mix the remaining ingredients together. Marinate the salmon for about 15 minutes..
On a flat rimmed baking sheet Spray vegetable oil. Arrange brussel sprouts completely flat. Roast In oven for 5 to 7 minutes..
Push brussel sprouts to pan's center Then lay marinated salmon On top of brussel sprouts And roast for 10 more minutes. Garnish with a little of the extra marinade..

Roasting salmon on top of Brussels sprouts and garlic, flavored with wine and fresh oregano, is simple enough for a weeknight meal yet sophisticated enough to serve to company. Place brussels sprouts in a large saucepan; cover with water. Roasted Teriyaki Brussels Sprouts - Crispy roasted sprouts coated in a sweet and sticky teriyaki sauce and topped with crunchy peanuts and chopped green onions. Gluten Free + Vegan + Paleo Option These Roasted Teriyaki Brussels Sprouts are straight up INSANITY in the best possible way. Place Brussels sprouts in a large roasting pan.