All jacked up shroom n’ Swiss burger 🍔 🍄 🧀. All jacked up shroom n' Swiss burger 🍔 🍄 🧀 Chef Nena Indiana. After searching ALL the recipes for a Mushroom Swiss Burger this recipe is closest to what you're probably looking for. I do recommend using fresh sliced white mushrooms instead of canned.

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Serves well with a side of cranberry sauce. Cut your chicken breast into strips and cook on medium heat with butter and lemon pepper seasoning and onion powder. Served with Your Choice of Side. We can prepare All jacked up shroom n’ Swiss burger 🍔 🍄 🧀 using 10 active ingredients and also 3 actions. Here is exactly how you accomplish.

Materials for making of All jacked up shroom n’ Swiss burger 🍔 🍄 🧀

Detaile. 1/2 lb of ground beef.
Detaile. 2 of buns.
Directions. 2 pieces of Swiss cheese.
Guidelines. 1/2 cup of French fried onions.
Directions. 1/3 cup of honey BBQ sauce.
Directions. 1/2 of purple onion; sliced.
Detaile. 1/2 cup of sliced portobello mushrooms.
Guidelines. 1/4 cup of mayo.
Instructions. 1/3 packet of French onion soup mix.
Instructions. 1 teaspoon of butter.

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Step by step To Make All jacked up shroom n’ Swiss burger 🍔 🍄 🧀

Heat up your George Foreman grill and a saucepan to medium heat. Place butter in sauce pan and sauté mushrooms and onions until tender..
Mix soup mix in with burger and divide into 2 patties. Cool until no longer pink in the center and top with cheese slices..
Slather mayo on both top and bottom of buns, place burger on bun, then top with onion mushroom mix, French onions and bbq sauce. Top with remaining bun and serve. Pairs well with steak fries, chips, potato salad or a regular salad..

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