Cheesesteak Egg Rolls. Mix egg and milk together, in a small bowl, for egg wash. In medium saute pan over medium heat add olive oil, onion, and peppers. Lay egg roll wrappers on a flat surface.

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Add onions and peppers and season with salt and pepper. Add the steak to the center and cook till no longer pink. Simmer-Add the beef broth, steak sauce and salt and pepper to taste. You can prepare Cheesesteak Egg Rolls using 15 active ingredients and also 8 steps. Here is how you accomplish.

Components of Cheesesteak Egg Rolls

Instructions. 2 lbs of Shaved sirloin steak - cut into small pieces.
Detaile. 1 bag of coleslaw cabbage mix.
Instructions. of I bag of Sargentos cheddar cheese stick snacks - cut in half.
Guidelines. 4 Tbs of soy sauce.
Guidelines. 2 Tbs of sugar.
Step by step. 1 tbs of sesame oil.
Guidelines. 1 tsp of garlic powder.
Directions. 1 tsp of onion powder.
Directions. 1 tsp of sesame seeds.
Step by step. 2 stalk of green onions, chopped small pieces (optional).
Step by step. 1 Tbs of olive oil.
Step by step. of I egg, beaten.
Guidelines. 1 pkg of egg roll wraps.
Guidelines. of Replacement.
Directions. of Very very teriyaki sauce for the Soy sauce mixture.

These Philly cheesesteak egg rolls are made with rib eye steak, onions, peppers and provolone cheese, all wrapped up and fried to crispy perfection. The ultimate appetizer or game day snack! I love a good Philly cheesesteak sandwich, and these egg rolls have the same delicious and savory flavors inside a crispy wrapper. Cheesesteak egg rolls have all the flavors of the classic Philly Cheese Steak Sandwich in a crispy shell and made with ground beef!

Instructions To Make Cheesesteak Egg Rolls

Mix soy sauce, sugar, sesames oil, garlic powder, onion powder, sesame seeds together.
Heat olive oil in a frying pan. Add steak and the soy sauce mixture and green onions until cooked through. Let it cool..
Mix the steak mixture with the coleslaw mix. Set aside..
Take egg roll wrap and wash the edges with egg wash all 4 sides.
Add steak mixture to a corner of a wrap with a 1/2 cheese stick.
Roll the corner, then tuck the 2 side corners and make sure the egg wash seals the wrap..
Continue with the rest of the wraps..
Heats shallow amount of olive oil in a frying pan enough pan fry the egg rolls rotate it so all sides are browned..

Cheesesteak Egg Rolls are basically the perfect fusion of American fast food and Chinese fast food in one. You might already be familiar with the Cheesesteak Eggrolls at Del Frisco's. Thinly sliced steak, bell peppers, and cheese come together inside a fried eggroll drizzled with a sweet chili sauce. It has all the delicious flavor of a cheesesteak packed into an easy to eat finger food. Remove from pan, and let cool.