Spicy Southwest Style Chicken Strips. Here is how you achieve that. Ingredients of Spicy Southwest Style Chicken Strips. You need of Olive oil (enough to coat pan).

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Prepare of Olive oil (enough to coat pan). Spicy and Crispy Chicken strips dipped in milk and rolled in a spicy flour mixture. This recipe is for my southern food lovers out there, and well. for me too as well. You can have Spicy Southwest Style Chicken Strips using 11 ingredients and also 6 steps. Here is how we attain.

What needs to be prepared of Spicy Southwest Style Chicken Strips

Directions. 1 of large pack chicken breast (cut into strips).
Detaile. of Olive oil (enough to coat pan).
Guidelines. 1 tablespoon of chili powder.
Directions. 1/4 teaspoon of ground cumin.
Instructions. 1/8 teaspoon of black pepper.
Step by step. 6 cloves of garlic, minced.
Guidelines. 1 can of Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained).
Instructions. 1 cup of frozen whole kernel corn.
Detaile. 2 jars (16 ounce) of Salsa.
Guidelines. of White rice, cooked.
Instructions. of Sharp cheddar cheese, shredded.

These spicy chicken strips are so sinful, one you have a piece you can't get enough! I used regular Boneless chicken breasts and cut them into strips. Can I Freeze Southwest Chicken Tenders? This recipe is one of my go-to freezer meals.

This Is To Make Spicy Southwest Style Chicken Strips

Rinse, pat dry chicken breast, then cut into strips.......
Heat olive oil in a large pot or pan......
Place chicken strips into heated oil in pan.......
Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes.......
Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes........
Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!.

It's so easy to scale up and make multiple batches at once. HOW TO FREEZE: Combine all ingredients except the chicken tenders in a large freezer bag, seal, and shake. Add chicken tenders, seal tightly, and shake again. These simple fried chicken strips are delicious with a dip and fries. Enjoy them with ranch dressing, spicy chili mayonnaise, or a Louisiana remoulade sauce.