Chicken Parmesan. My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan.
Famous Copycat Recipe
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Crispy Parmesan Crusted Chicken Recipe - Quick Weeknight Dinner.
Chicken Parmesan is a classic for a reason!
Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good.
You can cook Chicken Parmesan using 11 active ingredients and 8 actions. Right here is how we prepare.
Active ingredients of Chicken Parmesan
- Directions. of Chicken breasts (cut in half lengthwise to make a thinner slice).
- Guidelines. of Salt.
- Detaile. of Ground black pepper.
- Instructions. of Paprika.
- Guidelines. of Flour, seasoned with salt and pepper.
- Step by step. of Eggs.
- Detaile. of Italian bread crumbs.
- Guidelines. of Parmesan cheese.
- Detaile. of Marinara sauce (homemade marinara is better).
- Instructions. of Mozzarella cheese (shredded).
- Detaile. of Parsley or Basil (to garnish).
This classic Chicken Parmesan from Delish.com is as good as it gets. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise.
Step by step To Make Chicken Parmesan
- Season the chicken breasts with salt, pepper and paprika.
- Set up 3 shallow bowls : 1st bowl - flour seasoned with salt and pepper 2nd bowl - 1 or 2 eggs; whisked 3rd bowl - stir together parmesan and italian bread crumbs.
- Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs..
- Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken..
- Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese..
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling..
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling..
- Sprinkle some parsley or basil chops before serving..
Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. How to make the ultimate chicken parmesan! Gooey cheese and fresh basil tops crisp breaded Jump to the Easy Chicken Parmesan Recipe. Or watch our quick recipe video showing you how to. The chicken breast is pan-fried in a panko breading until crispy on the outside yet juicy and tender inside.