Tricolour Veg Biryani. Hello friends, Welcome to the "countrywoods kitchen. " I am going to share with you different types of Indian and Western recipes with some exotic flavour. I am a biryani lover and this one is my most favorite one. I hope you like the recipe and if you do you know what you have to do.

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I have been sharing varieties of Vegetable Biryani recipes for the past few months in my Sunday Lunch recipes series. Usually people make different types of biryani on weekends especially. Vegetable Biryani (Vegetable Brinji, Vegetable Pulao): Rice cooked with mixed vegetables and some aromatic spices makes a nutritious one pot meal. We can cook Tricolour Veg Biryani using 33 active ingredients as well as 5 actions. Below is just how you prepare.

What needs to be prepared of Tricolour Veg Biryani

Directions. 3/4 cup of Basmati Rice (long grained rice).
Guidelines. 2 of Green Cardamoms.
Step by step. 1 of Black Cardamom.
Directions. 2 of Cloves.
Guidelines. 1 of small piece of Cinnamon.
Instructions. 1 of small Bay Leaf.
Guidelines. to taste of Salt.
Instructions. of For Gravy.
Directions. 1 of small Potato, chopped.
Directions. 1/2 cup of chopped Cauliflower.
Directions. 1/4 cup of chopped Carrot.
Directions. 1/4 cup of chopped French Beans.
Directions. 1/4 cup of Green Peas (fresh or frozen).
Guidelines. 1 of medium Onion, sliced.
Detaile. 1-2 of Green Chillies, seeded and cut lengthwise.
Step by step. 1 teaspoon of Ginger-Garlic Paste.
Guidelines. 4-5 of Black Peppercorns.
Guidelines. 1 of Green Cardamom.
Detaile. 1/2 teaspoon of Cumin Seeds.
Guidelines. 1/2 teaspoon of Red Chilli Powder.
Instructions. 1/8 teaspoon of Turmeric Powder.
Guidelines. 1 teaspoon of Cumin-Coriander Powder.
Guidelines. 1/4 teaspoon of Garam Masala Powder.
Instructions. 1/2 cup of Curd (beaten).
Guidelines. 2 tablespoons of Coriander Leaves.
Directions. 3 tablespoons of Oil.
Step by step. to taste of Salt.
Guidelines. of Assembling.
Step by step. 1/4 cup of Fried Onion.
Step by step. 1 tablespoons of Ghee.
Step by step. 8-10 of Saffron Strands, soaked in 1 tablespoon Warm Milk.
Guidelines. 8-10 of Mint Leaves, chopped.
Guidelines. 2 tablespoons of Coriander Leaves.

It pairs up well with some raita and chips. A biryani is usually saved for special occasions but we've got easy biryani recipes as well as some real showstoppers. Fluffy rice is cooked on top of a flavourful curry and adorned with herbs, nuts or fruit. Veg biryani in cooker is a quick rice delicacy made my mixing rice in sauteed veggies and by pressure cooking rice and veggies combined.

This Is To Make Tricolour Veg Biryani

Boil rice in four cups of salted boiling water with two green cardamoms, one black cardamom, five cloves, half inch stick of cinnamon, until three-fourth done. Drain excess water and set aside. Heat a non-stick pan. Add the remaining green cardamoms, cloves, black cardamom and cinnamon along with bay leaf and caraway seeds and roast. Add onions, carrot, French beans, cauliflower florets and green peas..
Sprinkle salt, cover and cook on medium heat for two minutes. Add ginger-garlic paste mixed with a little water and stir. Cover and cook for two minutes. Add turmeric powder, red chilli powder and coriander powder and cook..
Whisk yogurt with rose water and saffron. Add a little water or milk and whisk well. Add tomato puree to the vegetables along with half teaspoon garam masala powder and mix well. Simmer for two minutes. Keep some prepared vegetables aside for plating.Take a microwave safe deep bowl..
Arrange a layer of rice at the bottom. Over that arrange half the cooked vegetables followed by another layer of rice. Sprinkle half of the remaining garam masala powder, half the coriander leaves, half the mint leaves and half the yogurt mixture..
Arrange the remaining vegetables followed by the remaining rice.Sprinkle the remaining garam masala powder, remaining coriander leaves, remaining mint leaves and the remaining yogurt mixture. Cover with a silicon lid and cook in the microwave oven for four to five minutes on high temperature.Let it stand for five minutes. Set in tri colours layers by using extra prepared vegetables.in plate.Serve with riata..

Veg-biryani is a very famous dish. It can be easily made in very less time. The person eating this surely All the ingredients for the dish are easily available. It contains a lot of vegetables and spices. Find veg biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.