How to Make Tasty Fried rice and manchurian

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Fried rice and manchurian. Veg Manchurian Gravy and Fried Rice Recipe - Indo Chinese Restaurant Style Manchurian & Fried Rice. वेज मंचूरियन ग्रेवी बनाने की विधि - Mix Vegetable Wet Gravy Manchurian Recipe - CookingShooking. Try this yummy Manchurian fried rice and share your experience. If you like the recipe please share our video, subscribe to our channel & press the bell icon so you do not miss any of our new video uploads.

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Fried rice and manchurian Fried rice and Manchurian is a classic combo. A Manchurian dish is a perfect side for any kind of fried rice. I like what ever it is made in the name of fried rice. We can cook Fried rice and manchurian using 35 ingredients as well as 8 actions. Below is exactly how we accomplish.

What needs to be prepared of Fried rice and manchurian

  1. Directions. 1 cup of basmati rice.
  2. Guidelines. 2 cup of cabbage.
  3. Instructions. 1 cup of mix Bell Pepper(red,yellow and green ).
  4. Instructions. 1 cup of carrot.
  5. Detaile. 1 cup of spring onion.
  6. Directions. 1/2 cup of corn.
  7. Step by step. 2 tsp of soya sauce.
  8. Instructions. 1 tsp of chilli sauce.
  9. Instructions. 1 tbsp of vinegar.
  10. Guidelines. 2 tbsp of tomato ketchup.
  11. Directions. 4 tsp of garlic cloves.
  12. Directions. 2 tsp of ginger.
  13. Instructions. 1 tsp of red chilli sauce.
  14. Guidelines. 1 tsp of finely chopped green chilli.
  15. Directions. to taste of Salt.
  16. Instructions. of For manchurian gravy.
  17. Instructions. 4 tsp of garlic cloves.
  18. Guidelines. 2 tsp of ginger.
  19. Directions. 2 tsp of corn flour.
  20. Instructions. 1 cup of water.
  21. Directions. 3 tbsp of soya sauce.
  22. Detaile. 1 tbsp of red chilli sauce.
  23. Directions. 1 tbsp of vinegar.
  24. Instructions. 1 cup of mix bell pepper (red,green and yellow ).
  25. Step by step. 1/2 cup of petals cut onion.
  26. Detaile. 1 tbsp of finely cut green chilli.
  27. Step by step. of For manchurian balls.
  28. Detaile. 1/2 cup of grated cabbage.
  29. Step by step. 1/2 cup of finely cut carrot.
  30. Instructions. 1/2 cup of cauliflower.
  31. Step by step. 3 tsp of maida/ all purpose flour.
  32. Directions. 2 tsp of corn flour.
  33. Detaile. 1/2 tsp of black pepper Powder.
  34. Instructions. as needed of Oil.
  35. Instructions. to taste of Salt.

Corn Manchurian Fried Rice is a gem among corn recipes while veg fried rice and vegetable manchurian are some of the best vegetarian Indian chinese recipes. Its been a while since I prepared a rice dish with an Indian Chinese touch. Heat the oil, add the whole red chilli, ginger and garlic pastes followed by the spring onions and chopped green chilli. Now add the capsicum and carrot, stir fry for a few minutes then add the cooked rice.

This Is To Make Fried rice and manchurian

  1. In a pan boil water and add rice. Strain rice and run cold water. Rice should be cooked 90%. Keep aside.
  2. For manchurian gravy - In a pan add Garlic and saute for 2 mins then add ginger and chilli..
  3. Add onion and bell peppers. Add soya sauce,red chilli sauce. In a bowl add corn flour and water. Mix it well. Add corn flour to the gravy. Then add vinegar..
  4. For manchurian balls - In a bowl add carrot,cabbage and cauliflower. Add corn flour, maida, salt and pepper..
  5. Make small balls. Do not squeeze hard. Fry on medium flame. Keep aside..
  6. For fried rice - In a pan add garlic,ginger,green chilli. Saute for fee mins. Add carrot saute for 2 mins then cabbage and then bell peppers and corn..
  7. Add red chilli sauce, tomato ketchup,vinegar and salt. Mix well..
  8. Add rice and turn off the flame. Add soya sauce. Take out the rice in a bowl and microwave as per need..

Stir fry for a minute, splash some soya sauce on it, then put the heat on. Recipe for Vegetable Fried Rice and Baby Corn Manchurian. I am a huge fan of Indo-Chinese food. Though I hadn't tried any of the recipes before, one day I had this obsessive need to make gobi manchurian. I set out to the wet market but to my huge disappointment, they were out of cauliflower.